I had been given a jar of hibiscus flowers in syrup as a sample at a food show and I've been dying to try them out in something, but I needed to exercise restraint and wait for just the right thing... Well friends, today is the day!
So bring home a bottle of bubbly, some flowers and kick back with the one you love... sipping champagne with a lovely flower dancing in the bottom of your glass.
LOVE-ly Libation
- 4 hibiscus flowers in syrup
- 1 shot hibiscus syrup
- 1 shot Chambord (raspberry liqueur)
- rose champagne
- Drop 2 flowers in the bottom of each champagne flute. Evenly divide Chambord and syrup between the two glasses.
2. Top with champagne.
Happy Valentine's Day
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